The fruit, commonly known as açaí berry or açaí, is a small, round, black-purple drupe about 25 mm (1 in) in circumference, similar in appearance to a grape, but smaller and with less pulp and produced in branched panicles of 500 to 900 fruits. The exocarp of the ripe fruits is a deep purple color, or green, depending on the kind of açaí and its maturity. The mesocarp is pulpy and thin, with a consistent thickness of 1 mm (0. 04 in) or less. It surrounds the voluminous and hard endocarp, which contains a single large seed about 7–10 mm (0. 3–0. 4 in) in diameter. The seed makes up about 60-80% of the fruit. The palm bears fruit year round but the berry cannot be harvested during the rainy season.
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